Solari Cooking Demonstration
Class for Fall 2017
Monday, October 23rd
Primi Piatti of Birmingham, MI
Chef Monica Bisignano Zamler $65.00
Primi Piatti is helping us kick off our exciting 2018 Umbria/Tuscany Tour with a specially designed menu by Chef Monica Bisignano Zamler, owner of Primi Piatti, which started with her desire to make fresh and organic pastas and progressed to selling unique gourmet Italian meats, cheeses and specialty foods. Monica’s passion for the cuisine, art, and culture of Italy can be seen, tasted, and experienced in every inch of this charming market. She started cooking with her nonna at an early age and hasn’t stopped creating or delighting her customers since.
It’s truffle season in Umbria right now and Monica is taking advantage of this and creating a fabulous course for us including this highly coveted subterranean prize.
Appetizer: Fragioli al Tartufo
Entrée: Strangozzi alla Montefalco
Dessert: Crostata al Cioccolato con Pere
As always, our classes are held from 7:00 p.m. to 9:00 p.m. at Solari. All classes include a generous sampling of everything demonstrated, with tastes of wines chosen by the chefs to complement the foods. You may come to the store to make your class reservation, or call us at 440-333-9600 with your credit card number. Class fees are non-refundable. Please note that there are plenty of parking spaces available behind the store, off Depot Street. We hope to see you soon. Buon Appetito!